Join us for Burgundy at Hornbækhus, where you can look forward to a tasting journey through Burgundy.
The wine tasting takes place before, during, and after dinner. Along the way, there are no silly questions.

Menu

Starter
Halibut carpaccio with lemon oil and bitter greens.

Main Course
Duck breast with pan-fried Brussels sprouts tossed in butter.
Served with crispy Pommes Anna and orange sauce.

Dessert
Chocolate mousse with crunchy chocolate crisp.

We reserve the right to make changes to the menu.

If you would also like to stay overnight, you can reserve a stay HERE.
The price for the wine tasting, 3-course dinner, and overnight stay in a double room is:
DKK 2,100 for two people.
DKK 1,500 for one person.

You must be at least 18 years old to participate.

Unfortunately, we are unable to accommodate vegetarians or food allergies for the dinner.